Can't Wait to Try 'Em

This will be a catalogue of sorts. Instead of tearing pages from magazines and piling them in the back of other back issues, until that "day when I can go back through them," I'm going to try to electronically file recipe ideas...we'll see how that goes.

If you try any before I do, please let me know! :)

Appetizers
Beverages
* Citrus Mule using Simple Syrup
* Blackberry Crush uses Simple Syrup
* Mint-Grapefruit Granita (Everyday Food mag)
* Salty Dog using Simple Syrup
Breads
Brunch
* Healthy Morning Muffins (186 cal, Everyday Food mag)
Condiments
* Green Chile Mayo
* Green and Yellow Tomato Salsa (Cuisinart)
* Hot Fudge Sauce
Desserts
* Chocolate Cupcakes with White Truffle Frosting (BettyCrocker.com)
* Classic Hot Fudge Sauce (Cooking Light)
* Lemon-Lime Tea Cakes (Everyday Food mag)
* Red, White, and Blueberry Trifle (Everyday Food mag)
* Strawberry Cream Cheese Cupcakes (BettyCrocker.com)
Desserts-Cookies
* Heart Sandwish Cookies (Everyday Food mag)
* Oatmeal -Almond Lace Cookies (Cooking Light)
Desserts-Pies n Pastries
* Strawberry Icebox Pie
* Buttermilk Cream Tart with Apple Roses (Martha Stewart.com)
Meat-Beef
* Southwestern Steak Salad
* Bacon Sloppy Joes (Rachael Ray mag.)
Meat-Bison
Meat-Lamb
Meat-Pork
* Emeril's Pork and Chorizo Burgers with Green-Chile Mayo
* Roast Pork and Asparagus with Mustard Vinaigrette (Real Simple)
* Zucchini-Wrapped Pork (Better Homes and Gardens)
Poultry-Chicken
* Baked Chicken and Onions (Everyday Food)
* Campbell's Chicken with Sun-Dried Tomatatoes
* Chicken with Prosciutto and Sage (Everyday Food)
* Chicken with Tarragon and Leeks (Real Simple)
Poultry-Turkey
Salads n Dressings
* Cucumber and Grilled Tomato Salad (Family Fun Magazine)
* Mango and Black Bean Salad (Cooking Light)
* Middle Eastern Carrot Salad (sub butternut squash for carrots?) (Cooking Light)
Sides
* Chinese Noodles with Sesame Dressing (Everyday Food)
* Mashed Potatoes with Caramelized Onions (Everyday Food)
* Spring Risotto with Peas and Zucchini (Everyday Food)
Snacks
Soups n Stews
* Corn and Shrimp Chowder with Bacon (Everyday Food mag)
Vegetarian Main Dishes
* Black-Bean and Brown Rice Cakes (Everyday Food mag)
* Green Vegetables Stir Fry (Everyday Food mag)
* Kale with Tomato, Garlic, and Thyme (Everyday Food mag)
* Polenta Wedges with Asparagus and Mushrooms (Everyday Food mag)
* Tofu and Peppers with Spicy Peanut Sauce (Everyday Food)